Un youtubeur pointe l'étrange ressemblance pour ne pas dire le plagia éhonté concernant des illustrations présentes dans Les Coulisses des Attractions sur Disney+ (épisode sur les "Tour de la Terreur") et sa propre vidéo... (Cliquez sur l'image)
Un youtubeur pointe l'étrange ressemblance pour ne pas dire le plagia éhonté concernant des illustrations présentes dans Les Coulisses des Attractions sur Disney+ (épisode sur les "Tour de la Terreur") et sa propre vidéo... (Cliquez sur l'image)
Les Coulisses des Attractions n'ayant pas été fait pas Disney directement rend la chose pire selon moi, ils ont même pas été foutu de créditer x)
Fan depuis 2007 ! Dernier séjour : 9/10 Septembre 2019, au Disney's Hotel Cheyenne
Before I actually ask you about Black Adam, I enjoyed the Disney+ docuseries Behind the Attraction, which you guys produced.
GARCIA: Oh, thank you.
Are you guys making more episodes of that, or was it always designed as the 10 or 12 episodes that it was?
GARCIA: No, we have ambitions to do more. We love our partnership with Brian Volk-Weiss, and we love that Disney really loved that partnership with us in terms of telling the stories, and I think the fans really appreciated it. I think there's such adoration and just nostalgia attached to all those iconic Disney rides, and there's so many great stories behind them all that it's a space we'd love to continue to play in, and I know Disney really was happy with the reception it received. So we 100% have plans to do more storytelling in that space.
Yeah. I really liked, actually, the hotel episode. Of all the ones, I really like that one because I didn't know that relationship. There was a lot of stuff I didn't know.
GARCIA: There's so much. It really is fascinating, especially when it's attached to Walt... It's funny. Even for me, one of the great things that we experienced when we did Jungle Cruise was the first thing they do is Disney opens their arms and they bring you in and they start you at the history, at the base. They're like, "History is so important there and basically what you're building upon the shoulders of." So they'd bring you into the vault and they'd take you on this amazing tour that shows you all of Walt's initial visions for Disneyland and the first artwork he ever created that was what he planned for the park to look like and what his initial vision was for the Jungle Cruise ride and so forth. I think the story behind it all are so fascinating to me, and the one thing I... I feel dumb for never really thinking about that much, but Walt was already so established in Hollywood as just a filmmaking legend.
The fact that he leaned so much on the talents of Hollywood at that time, the production designers and the creature specialists at that time, to execute on Haunted Mansion and Pirates and things like that, it's just one of those things you didn't think about, where he was using the best and brightest from Hollywood at that time to make sure all these rides had that cinematic appeal and vibe to it, all the way from who he was using to voice Haunted Mansion and so forth. It's just really a testament to his vision and how it was executed, and I never really knew some of those details. So even as we were watching it, we were fascinated as you get into some of these things that you love and you just realize the lengths he went to make sure he brought this park to life and did it in a huge way that you can feel the... It echoes on eternally, as successful as Disney is, right?
La série documentaire Les Coulisses des Attractions revient le 1er novembre sur Disney+ avec une deuxième saison composée de six nouveaux épisodes.
Les six sujets choisis sont Pirates of the Caribbean, Big Thunder Mountain Railroad, Indiana Jones Adventure, EPCOT, The Food (Churros, DOLE Whip, turkey legs...) et Nighttime Spectaculars (Main Street Electrical Parade,Fantasmic!, World of Color, Momentous, ILLUMINATE!).
From a swashbuckling adventure on the seas to an ever-evolving theme park where the impossible becomes possible, Behind the Attraction continues to live up to its name in Season 2, now streaming on Disney+. From executive producers Dwayne Johnson, Dany Garcia, and Brian Volk-Weiss, the series shares inside looks at Pirates of the Caribbean, Big Thunder Mountain Railroad, Indiana Jones Adventure and EPCOT and shares untold stories about the food and nighttime spectaculars that make each Disney Parks experience feel magical.
“The power that we have to build things that guests can only dream of or imagine is so humbling,” says Jeanette Lomboy, Executive Producer, Creative Ideation, Walt Disney Imagineering. “It speaks to all of the tools we have in our toolkit: the technology, the lessons we’ve learned from the past, and our legacy as Disney Imagineers. And all of that together creates the magic. That’s good stuff, right? That is what dreams are made of.”
Whereas Season 1 gave viewers an inside look at Jungle Cruise, Haunted Mansion, Star Tours, Space Mountain, and other attractions, Volk-Weiss had always hoped to tell the behind-the-scenes story of a personal favorite. “My all-time favorite attraction anywhere is Indiana Jones Adventure,” says Volk-Weiss, who also directs each episode. “I got the bad news that it wouldn’t be in Season 1, but once Season 2 was official, we got the good news!”
Another attraction that seemingly everyone was excited to dive into was Pirates of the Caribbean. Initially conceived as a wax museum, technological advances convinced Walt Disney that a more sophisticated attraction could be created using state-of-the-art Audio-Animatronics figures. The original version at Disneyland Park in Anaheim, California, proved so popular it spawned a hit film franchise and iterations in parks around the world. “I grew up about 10 minutes away from Disneyland, so it felt like an extension of my backyard,” Lomboy recalls. “When you’re a kid, you typically learn about a subject like pirates by reading books and seeing movies. But with Pirates of the Caribbean, as you go down those waterfalls, you’re immersed into a completely different world. You forget where you are. The pirates are alive and in front of you! It below my mind as a little girl. I was transported to a place I had never been before, to a place I’d only understood didactically.”
From the first time he experienced Pirates of the Caribbean as a young adult, Luc Mayrand, Senior Creative Executive for Walt Disney Imagineering, was blown away by the sea-roving scallywags. “As I started digging into it, I discovered more and more about what went into the attraction,” he says. “An immense blooming of all this magic had been made for this—the creation of New Orleans Square and all the things that go into on top of this extraordinary attraction. To me, it was a step above any invention I’d ever thought possible.”
So, imagine Mayrand’s delight when he was invited to help reimagine the attraction for Shanghai Disney Resort. “I had been dreaming about it all the time: ‘What could possibly be the next version of Pirates?'” he recalls. “At one point, we even did a hypothetical exercise where I sat in a room with a couple of core people and asked, ‘If Walt was doing this today, what would he want to do? If you picture how innovative he was, and what a rule-breaker he was, what would Walt and his team have thought?’ And, actually, some of those ideas are in the attraction [Pirates of the Caribbean: Battle for the Sunken Treasure].”
Of course, the original Pirates of the Caribbean attraction has been updated several times over the years, adding context and layers to its storytelling. “I always have this quote in the back of my mind that Walt actually intended Disneyland to be a living, breathing thing—that it would be constantly evolving and changing,” Lomboy says. “If you go to any of our parks worldwide, there are a group of Imagineers at each whose sole job is to continue to adhere to the story of opening day, as well as continue to maintain, update, and add to it.”
That same ethos guides the Disney Parks Food and Beverage team, who share several mouthwatering tales about churros, DOLE Whips, turkey legs, and more. “Over the years, people’s tastes have changed,” Brian Piasecki, Concept Development, Culinary Director, Walt Disney World Resort, says. “Tastes have changed because we’ve pushed the envelope.”
Much of that iterating happens inside the secretive Flavor Lab at Walt Disney World Resort—and in Season 2 of Behind the Attraction, viewers get a special glimpse inside the intentionally nondescript building. “Aside from doing the food and the beverage menu development, we do a lot of collaboration here,” Piasecki says. “We’ll invite all of our partners from Walt Disney Imagineering to discuss what each dish is, hear stories from the Imagineers, and see the artists’ renderings. We really dive into how to bring a story to life and how to continue the storytelling with the food. It’s a great collaboration space that’s very open and friendly; it’s really, really comfortable, and it leads to so many great things.”
Because no matter how creative something looks, it needs to taste good, too. “It’s got to be delicious,” says Gary Maggetti, Food and Beverage Director at Disney California Adventure Park in Anaheim, California. “What the culinary team has been able to do is put the accelerator down on great flavors that are memorable and that fit the accompanying story. Years ago, I would sit in front of an audience and say, ‘In Food and Beverage, we’re humble enough to realize that guests come here for the attractions and the entertainment, but the food and beverage needs to support the story.’ I don’t say that anymore, because now, people actually come for the food—and they’re doing that because the memories, the flavor profiles, and the adventurousness we’ve been able to execute is incredibly profound.”
“What’s really unique is that Disney’s culinary teams have the freedom to use their best judgment and to try new things,” Maggetti continues. “It’s not about mass dining. It’s actually about experiential food and beverage in every possible area. That sometimes is the reason why you’re coming to Disney. I’ve talked to many people who plan their vacations around dining experiences. It’s so incredibly important to the way they experience Disney.”
The Food and Beverage team has also found unique and magical ways to extend the storytelling from beloved films and series through its ever-changing menu offerings. For years, many fans had wondered what things such as the blue milk from Star Wars: A New Hope or the grey stuff from Beauty and the Beast tasted like—and thanks to the Food and Beverage team, their questions have been answered. “Disney has the ability to bring things to people that are only in the movies; they don’t exist otherwise,” Piasecki says. “For example, when we developed blue milk for Star Wars: Galaxy’s Edge, it was all about: What do we think it would taste like? What does the animal eat? What is its environment? We had no idea—but like always, we figured it out through collaboration and trial and error.”
With Season 2 of Behind the Attraction now streaming, Volk-Weiss hopes fans have as much fun watching it as he did putting it all together. “One of the great things about making a show like this is that not many people get to go to all the parks in five weeks,” the director and executive producer says. “I’ve always known that Big Thunder Mountain Railroad in Anaheim is the exact opposite of Big Thunder Mountain Railroad in Orlando—but how many people get to ride it on Tuesday in Anaheim and again on Wednesday in Orlando?”
La saison 2 n'a jamais été annoncée pour la France. :/ Elle est bien sortie hier aux États-Unis, au Canada, au Royaume-Uni, en Suisse. Si tu veux la voir, mieux vaut le faire via ces pays-là qu'attendre une hypothétique sortie en France !
Disneyland Paris : déc. 1997/avr. 1998/juil. 1999/avr. 2005/aoû. 2005/oct. 2005/fév. 2006/avr. 2006 - Cast Member 2006-2011 - visites régulières jusqu'à aujourd'hui Walt Disney World Resort : nov. 2008/mai 2011/fév.-mars 2018/sep. 2019/oct. 2022 Disneyland Resort : sep. 2009/mai 2013/nov. 2015/août 2019/déc. 2023 Tokyo Disney Resort : juin 2015/avr. 2016 Hong Kong Disneyland Resort : mars 2016 Shanghai Disney Resort : mai 2016 / juin 2016 / juil. 2016 Disney Cruise Line : mars 2018 (Disney Dream) / sep. 2019 (Disney Fantasy) / oct. 2022 (Disney Wish) / nov. 2023 (Disney Magic) / sep. 2024 (Disney Wonder)
nastico et Grumpy44 aiment ce message
Grumpy44
Âge : 59 Messages : 1613 Localisation : St Sébastien sur Loire (44) Inscription : 10/07/2017
Mes visites : DLP régulièrement depuis 1992, Disneyland Resort (1x), Walt Disney World (4x), Universal - A venir : Tokyo Disney Resort & Universal Japan ==> septembre/octobre 2024
La saison 2 est dispo depuis quelques jours en Belgique (mais en anglais, sans sous-titres). Je ne sais pas si c'est le cas aussi en France. En tout cas, elle est presque aussi nulle que la première saison. Aucun image inédite, la narratrice qui tente de faire de l'humour qui tombe à plat (et se fout de la gueule au passage de quelques classiques des parcs Disney) et surtout, on n'apprend rien qu'on ne sache déjà. Je me demande vraiment à qui s'adresse ce type de programme : les vrais fans savent déjà tout (et on trouve des docus faits par des Youtubeurs bien plus instructifs), tandis que le néophyte sera sans doute perdu dans les allusions pas suffisamment explicites pour les comprendre. On est très loin de la qualité du docu sur les imaginieurs...
Série légère et amusante (en VOST en tous cas) sachant faire preuve d'un peu d'auto dérision, ENFIN, on respire et on s'amuse un peu entre 2 révérences à Saint Walt et sa sempiternelle bio hagiographique en forme de storytelling promotionnel.
Pour ma part j'ai pioché une poignée d'épisodes qui m'intéressaient parmi les 2 saisons, essentiellement des attractions.
Des redites évidemment puisque les documents historiques sont toujours les mêmes, c'est inégal et ça survole souvent un peu vite, mais les intw récentes sont parfois très intéressantes confrontées à celles "d'époque" (l'épisode Star Tours en est un très bon exemple, le meilleur à mes yeux et de loin).
En somme une bonne manière d'aborder le sujet avec un ton légèrement décalé, pétillant voire ludique qui trouvera son prolongement naturel plus détaillé avec la série The Imageneering Story pour qui aura envie de creuser.
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Ven 10 Sep 2021 - 21:55
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